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Rating | |
Country Region | France-Bordeaux-Left Bank-Haut-Médoc |
Grape Varieties | 70%Merlot and 30%(Cabernet Sauvignon and Franc) |
Style | Dry red wine |
Vintage | 2014 |
Alcohol | 13.0% |
Volume | 750ml |
Closure | Cork |
Winery | Château Peyre-Lebade |
Winery Rating | Cru-Bourgeois |
Brand | Château Peyre-Lebade |
Winemaker | |
Tasting Note | Beautiful intense crimson colour with violet hints. Very ripe red fruits on the nose (blackcurrant, plum and strawberry) with fine liquorice and spicy notes. On the palate, the mouthfeel is smooth with very soft tannins. A finish with a lingering fruit taste. |
Food Pairing | Simply roast duck |
Decanting | 1 hour or more |
Serving Temperature | 16-18 °C |
Ageing Potential | Can drink now (2018-2030), but has potential for ageing |
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