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── WHITE WINE ──
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White Wine
Shop by Variety
── LIGHT BODIED ──
MOSCATO
Moscato wine is famous for the its flavours of peach and orange blossom. In a palate mix of natural fruit sugar balanced with lower alcohol and crsipy acidity. Moscato is the best wine to pair with Asian Food like Sichuan and Thai cuisine.
SAUVIGNON BLANC
Sauvignon Blanc is one of the most popular white wines in the world. Often referred to as grassy, crisp and dry. Unoaked style sings with lime, gooseberry and grapefruit. France's Loire, New Zealand's Marlborough and Australia's Margaret River/Adelaide Hills are notable regions.
PINOT GRIGIO / PINOT GRIS
Pinot Grigio and Pinot Gris are in fact the same grape variety ,originated in France but the wines are different. Pinot Grigio is typically light body, crisp and fresh. In contrast, Pinot Gris is more full-bodied, richer and spicier.
CHENIN BLANC
A startlingly versatile golden France varietal chenin blanc presents apple, pear and quince fruit flavours, with notes of honeysuckle or ginger among the sweeter styles.
── MEDIUM BODIED ──
FRUITY
SEMILLON
Semillon is a classic white variety originated from Bordeaux but now it is widely planted around the world. It can be four distinct styles : unoaked/oaked single variety, blended or dessert wine.
RIESLING
A divisive varietal thanks to its tendency to be on the sweeter end of the spectrum. Riesling is aromatic with high acidity and flavours of lime, apricot and jasmine.
GEWURZTRAMINER
Gewürz is the German word for spice. Gewürztraminer is an aromatic and sweet Alsace varietal exhibits pungent aroma of roses, with lychee, pineapple and honey flavours on the palate.
GRUNER VELTLINER
Austrian white grape is grown well, particularly in the Adelaide Hills wine region in South Australia. Its bright acidity and spicy taste is the ideal companion for Asian cuisines : Japanese Sushi and Chinese Dim Sum.
── MEDIUM TO ──
FULL-BODIED
SAVOURY
CHARDONNAY
Chardonnay vary gently, largely depending on whether the wine has been oak-aged. Oak treatment makes Chardonnay to be rich and buttery, while unoaked is modern style, with crisp, fruity characters.
SMEILLON SAUVIGNON BLANC
A white blend originates in Bordeaux. To this day blends of Semillon Sauvignon Blanc continue to be Margaret River(Western Australia) region's best selling white wine. It is dry with tropical fruit flavours, herbal and grassy.
WHITE BLENDS
Popular white blends in the world today, including a combination of Rhone White Blend "Marsanne, Roussanne & Viognier" or Bordeaux blend "Sauvignon Blanc, Semillon and Muscadelle".
DESSERT WINES
You should know about the sweet wines - Sauternes in France, Tokaji in Hungary, Icewine(Eiswein) in German, Botrytis Semillon in Australia, White Port in Portugal and PX Sherry in Spain.
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